Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.
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Recipe: Appetizing Badam pista barfi (almond and pistachio fudge

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Badam pista barfi (almond and pistachio fudge. Sprinkle some finely chopped or powdered almonds and pistachios all over the barfi. with a spatula or your fingers lightly press the chopped dry fruits on..badam pista barfi with step by step photo and video recipe. the barfi recipes are usually easy to prepare but this recipe of pista badam barfi is exceptionally easy. the combination of almonds and pistachio's gels perfectly together to form a rich and flavoured dry fruit fudge. moreover these burfi's. This Badam Pista Burfi uses a combination of my favorite nuts (almonds and pistachios) and I To make the fudge more crunchier, I have not finely ground pista and badam, instead just Make sure you have sugar syrup of one string consistency to get chewy burfi. Else your barfi may become hard.

Badam pista barfi (almond and pistachio fudge Pour the mixture into a greased pan and sprinkle some chopped pistachios and almonds on top. Press the nuts lightly so that they stick to the burfi. Badam Pista Barfi Recipe - Almond, Pistachio & Strawberry Layered Barfi. You can have Badam pista barfi (almond and pistachio fudge using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Badam pista barfi (almond and pistachio fudge

  1. Prepare 1 can of condensed milk.
  2. It's 3/4 cup of almond powder.
  3. Prepare 3/4 cup of milk powder.
  4. You need 1 1/2 cup of toasted pistachio powder.
  5. Prepare 1 tablespoon of ghee.
  6. You need 1/2 teaspoon of cardamom powder.
  7. You need of Few strands of saffron.

I remember when I was in school there was this single by Vanessa Williams that would always be on the radio, "Save the Best for the Last". Sweetened condensed milk is used in this recipe and it is amazing how the almond flour cuts and balances the sweetness with its raw nutty flavor. The chewy texture of these aromatic. badam pista barfi recipe with step by step photos. learn how to make tasty and rich badam pista barfi with this easy recipe. Badam pista barfi recipe with step by step photos.

Badam pista barfi (almond and pistachio fudge instructions

  1. In a microwave safe bowl add condensed milk, ghee, milk powder, almond powder and pistachio powder. Mix all together and microwave for 1 1/2 minutes. Remove and give it a stir and microwave for 2 minutes. Remove mix well and microwave for 1 1/2 minutes. Remove and add saffron, cardamom powder and green colour and mix well. Keep mixing for a minute and transfer in a greaseproof dish..
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  3. Heat ghee on medium heat in a non stick pan. Add condensed milk, milk powder, pistachios and almond powder. If you wish you can add green colour at this stage if preferred. Mix well and keep stirring continuously for about 5 minutes. Once the mixture starts leaving the side add saffron and cardamom powder and mix. Turn off the gas and transfer in a greased tray. Let it set for 30minutes and cut desired shape..
  4. .

Rich and delicious Indian sweet recipe with almonds and pistachios. Barfi is a Indian milk based fudge that comes in various. Badam Pista Barfi is an Indian dessert made with almonds and pistachios. Anjeer Badam Burfi- This is a very healthy, tasty and easy to make sweet dish. It is packed with the goodness of dried figs, almonds and other nuts.

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