Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch. ...
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How to Make Yummy Apple halwa

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Apple halwa. Halwa is Indian pudding made with sugar, milk and ghee (clarified butter). Rest of the ingredients are optional but recommended. There's no milk or mawa in this halwa.

Apple halwa Like most fruits, apple is a versatile fruit that can be had raw or eaten cooked. Apple Halwa is a traditional North Indian recipe and is a flavourful sweet dish that you can make for festivals like Navratri. This popular dessert recipe is made of apple, milk and dry fruits and is truly delicious and healthy. You can have Apple halwa using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Apple halwa

  1. It's of Apples.
  2. Prepare of ghee.
  3. It's of cashewnuts.
  4. It's of sugar.
  5. It's of orange food colour.
  6. It's of cardamon powder.

Kids would also love to gorge on this lip-smacking sweet dish. Try out this easy and quick recipe! Here, this admirable duo comes to you in the form of a tasty Apple Halwa prepared with sautéed apples, mawa and milk cooked with sugar and walnuts. While this gives the perfect flavour and texture, a dash of vanilla imparts an aroma that kids cannot resist.

Apple halwa step by step

  1. Take two apple and wash it and remove peel and cut the apple and remove seeds..
  2. Cut the apple in four pieces and grate the apple now heat the ghee in a kadhai..
  3. Now add the cashewnuts in a kadhai and roast golden brown and keep the aside now add grated apple in it..
  4. Now saute the apple for 5 minutes now add sugar in it and cook for 5 minutes..
  5. Now add the orange food colour and mix it very well sugar dissolve cook in medium flame now add roasted cashewnuts.
  6. Now mix it very well now add cardamom powder and mix it very nicely.
  7. Now off the flame and now apple halwa is ready to serve.

Add this puree to the same pan containing ghee. The puree will absorb all the ghee and will the moisture content will go. Apple Halwa is a scrumptious dessert. We all know a famous saying "An Apple a day keeps Doctor Away". Such a nutrition rich fruit is apple.

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