Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.
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How to Make Tasty Gud Ki Masala Chai

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Gud Ki Masala Chai. Jaggery Spiced Tea or Gud ki Masala Chai is the most Indian's favorite masala chai with jaggery sweetener. do try this unique twist in your regular masala chai and surprise your guest as well. Also as the season of winter is going on, so this interesting version of masala chai one should try to enjoy ! Gud Ki Chai or Jaggery Tea is a hot beverage that is consumed with great excitement in Uttar Pradesh and is a Winter treat in true sense.

Gud Ki Masala Chai This gud ki chai is a very popular in northern parts of India especially in Uttar pradhesh and Maharastra. During winters it is a common scene people sipping jaggery tea when there is nip in the air. Jaggery is known for its warming properties and this tea is very comforting. You can cook Gud Ki Masala Chai using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Gud Ki Masala Chai

  1. It's of water.
  2. Prepare of grated jaggery.
  3. You need of tea powder.
  4. Prepare of green cardamom.
  5. It's of crushed black pepper powder.
  6. It's of crushed ginger.
  7. It's of milk.

Once the water starts bubbling, add tea leaf and dry ginger powder. Reduce the flame to low, and cover the pan with lid. Soak in the nourishment of Gud in your Chai along with the special blend of masalas, which will make every cup; a special cup of joy! Nutty Yogi presents the Masala Chai Gud.

Gud Ki Masala Chai step by step

  1. Take water in tea pot add tea powder, Green cardamom, Black pepper powder, ginger bring it to boil till colour change..
  2. Add jaggery and boil till jaggery dissolve in it..
  3. Add milk and switch off the flame. Boil only for 30seconds not more than that..
  4. Pour and strain in 2 cups and have this gud ki masala chai with your fav snacks..

Drinking Chai will never be the same again. From providing warmth to relieving weakness and fatigue in winters, gud chai is known to help in the proper blood circulation in the body. If you also like the idea of Gud Chai, here is the easiest recipe that you can use to brew it. Add milk & let it boil. In a tea cup add masala chai & serve hot!

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