Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.
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Recipe: Tasty Shahi Kaju Badam Pista Barfi

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Shahi Kaju Badam Pista Barfi.

Shahi Kaju Badam Pista Barfi You can cook Shahi Kaju Badam Pista Barfi using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shahi Kaju Badam Pista Barfi

  1. Prepare 1 cup of Besan.
  2. It's 1 1/2 Cup of Pista Powder.
  3. It's 1 Cup of Kaju Powder.
  4. It's 1 Cup of Badam Powder.
  5. You need 1 1/2 Cup of Milk Powder.
  6. Prepare 1 1/2 Cup of Powdered Sugar.
  7. It's 1 Cup of Ghee.
  8. It's 1/4 tsp of Elaichi Powder.

Shahi Kaju Badam Pista Barfi step by step

  1. Take one pan and add the Ghee and roast Besan for 5-10 minutes on a low flame..
  2. Now add Kaju Badam and Pista Powders and on a very low flame roast it for 5 minutes..
  3. Now add milk powder and mix it nicely on a very low flame..
  4. Now add Powdered Sugar and mix everything nicely and switch off the stove..
  5. Add Elaichi Powder to it.If you want you may add 2 drops if Green Food colour or saffron and this is optional..
  6. Now dough should be smooth and If it is thick add 2 tbsp Ghee to it.Now let it set for 3-4 hours in a greased tray..
  7. Garnish with Chopped Pista and Badam slice.Now cut it into small cubes and serve the delicious Kaju Badam And Pista Barfi is ready..

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