Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.

Recipe: Appetizing Idli Dhokla

Idli Dhokla. This dhokla is similar to regular idli and is also firm from outside. The only ingredients required for making idli dhokla are chickpea flour, semolina and curd as the main ingredient along with ginger, turmeric, sugar, salt, lemon, green coriander and fresh coconut which are always available in kitchen. Idli Dhokla is also served with Amchoor chutney, Green Chutney, Tomato Garlic Chutney or Coconut chutney.

Idli Dhokla Idli dhokla is another way of making khaman. However, it is more convenient and presentable. Further idli dhokla can be taken to another level by adding yogurt and chutney to make khaman chaat etc. You can cook Idli Dhokla using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Idli Dhokla

  1. It's of besan.
  2. Prepare of curd.
  3. It's of eno.
  4. You need of sugar.
  5. It's of turmeric powder.
  6. You need of mustard seeds.
  7. It's of green chilli.
  8. Prepare of curry leaves.
  9. You need of salt.
  10. Prepare of Oil.

Anyways, khaman dhokla, so prepared is great for kitty parties, kids tiffin, etc. Let's talk about the ingredients for Idli Dhokla recipe Idli dhokla appears like a idli but taste completely different from it. You can very easily prepare this idli dhokla anytime very easily and serve it instantly. हिन्दी में पढिये : Idli Dhokla Recipe - South Indian Idli Dhokla Recipe. It's steamed and hence has alight and airy texture.

Idli Dhokla step by step

  1. Besan me curd,salt,turmeric powder,sugar mix karein,water add kar batter ready karein..
  2. Idli stand ko oil se grease kar batter pour karein..
  3. 10 minutes rest ke baad batter me eno add kar ache se mix karein..
  4. Or 4-5 minutes ke ly steam karein..
  5. 5minutes ke baad toothpick daal kar check karein..
  6. Steam ho Jane per stand se nikale..
  7. Ek pan me oil garam kar mustard seeds,curry leaves and green chilli add karein saute hone per dhokle per spread karein..
  8. Apni pasand ki chutney me sath serve karein..

Dhokla Idli is an awesomely delicious snack for all those who love Idli and Dhokla. It can be eaten for breakfast, or snack and can be given to kids in their tiffins. Dhokla cubes made with Idli batter. Please try this and vote for me. This Idli Dhokla Recipe is made of Moong dal and Eno Salt added.

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