Recipe: Yummy Paneer Cheese Corn Sandwich
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Paneer Cheese Corn Sandwich. Once hot place the sandwich on the grill pan. Grill till sandwich is golden brown in color from both sides and has nice grill lines. A delectable combination of cottage cheese or paneer which is crumbled and added to sweet corn in the paneer and corn grilled sandwich is a must revered sandwich recipe among all.
I just want to remind you today that you are special and you have a beautiful soul! I love how easy they are to make. Crispy lettuce, freshly sliced veggies and a cheesy corn patty—what more can you ask for in a burger! You can have Paneer Cheese Corn Sandwich using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Paneer Cheese Corn Sandwich
- Prepare of crumbled Paneer.
- Prepare of brown bread slices.
- You need of boiled corn.
- You need of chopped onion.
- It's of chopped tomato.
- It's of chopped green chilli.
- It's of garam masala powder.
- It's of turmeric powder.
- Prepare of red chilli powder.
- You need of cumin seeds.
- It's of grated parmesan cheese.
- Prepare of Salt.
- You need of oil.
Paneer and corn go very well together in the patty, and the coriander and chillies give them a well-deserved pep-up. Serve with french fries, for a complete meal. A creamy Spinach Corn and Paneer Cheese Sandwiches is just that and much more. Take bread slice, top with paneer mix, top with onions and cheese and cover with other slice.
Paneer Cheese Corn Sandwich step by step
- First take kadhai put oil heat it then add cumin seeds spluter them, then add onion satue it..
- Then add tomato, green chilli and saute till tomato tender..
- Now add red chilli powder, garam masala powder, turmeric powder, salt and mix it nicely then add paneer, corn and saute for 2 minutes and switch off the gas..
- Now in stuffing add grated cheese and mix it properly..
- Now take bread spread stuffing and closed it with another bread..
- On nonstick pan swallow fry it and served with any sauce or Chutney..
Toast bread in a pan till golden. Stuff this corn-tomato-basil filling on the buttered bread. Cover the sandwiches with the remaining buttered slices. Place them in a preheated toaster or grill. Spread the prepared corn mixture on the bread slices in the griller, and sprinkle grated cheese cube on it.
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