How to Cook Perfect Gur wali chai
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Gur wali chai. Gur Wali Chai - Tea With Jaggery - Healthy Winter Beverages - No Sugar Tea Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gur wali chai - tea with jaggery - healthy winter beverages - no sugar tea. For mine, I will make it a bit unique.
We love to have different types of chai. Sugar is often used to sweeten the tea. Try Prime EN Hello, Sign in Account & Lists Sign in Account & Lists Returns & Orders Try Prime Cart. You can cook Gur wali chai using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Gur wali chai
- Prepare of Gur crushed.
- It's of Water.
- Prepare of Tea tapal.
- It's of Milk.
Gur ki Chai is much famous among north Indians. If it is famous in other parts of the country, please correct me. You have to be very careful while making Gur ki chai or jaggery tea. Many complain that when they pour milk, it curdles up.
Gur wali chai step by step
- Ek patili mein Pani ko ubalne usmein gur dalen.
- Jab gur pighal jaaye tu ab us mein chai pati Dal dein.
- 20 minute Tak pakkaye or milk dal 5 mint high flame par ubulaye garam garam gur chai tiyar hai.
Scroll down and you will get the recipe for gur ki chai and the trick too. How to Make Gur ki Chai Secret Tip! Gud Ki Chai or Jaggery Tea is a hot beverage that is consumed with great excitement in Uttar Pradesh and is a Winter treat in true sense. Quite often it carries the risk of getting curdled which is why tea-lovers (If you are a tea-lover, you may also like Masala Chai) often shy away from trying out this variant of tea. In this step-by-step recipe, we will go through in details in the process.
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