Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.

Easiest Way to Make Appetizing Dabha Style Cauliflower Mix Veg

Dabha Style Cauliflower Mix Veg.

Dabha Style Cauliflower Mix Veg You can cook Dabha Style Cauliflower Mix Veg using 21 ingredients and 11 steps. Here is how you cook it.

Ingredients of Dabha Style Cauliflower Mix Veg

  1. Prepare 2-3 tsp of oil (preferably mustard oil).
  2. Prepare 2 of potatoes.
  3. Prepare 1 of carrot.
  4. Prepare 1 of small cauliflower.
  5. Prepare 10-12 of french beans.
  6. It's Handful of peas.
  7. It's 1 of small capsicum.
  8. It's 1 tsp of jeera/cumin seeds.
  9. Prepare 3-4 of garlic clove.
  10. It's 1 inch of ginger nicely chopped.
  11. You need Handful of coriander leaves chopped.
  12. It's 1/2 tsp of Red chilli powder.
  13. Prepare 1 tsp of kashmiri lal mirch( red chilli) powder.
  14. You need 1 tsp of coriander powder.
  15. It's 1/2 tsp of garam masala.
  16. It's 2-4 of tomatoes (depending on size).
  17. It's 2-3 of dry red chilli (optional).
  18. Prepare 1/2 cup of curd.
  19. You need 1-2 tsp of kasuri methi.
  20. You need 1 of papad roasted this is the top secret ingredient.
  21. You need to taste of Salt.

Dabha Style Cauliflower Mix Veg instructions

  1. Heat oil in pan add chopped potato and carrot. And cook for 2-3 minute. Add lil salt..
  2. Now add cauliflower and french beans and cover and cook for 2 minutes. Add salt as per taste and veggies quantity..
  3. Now add peas and capsicum. (I used boiled peas, if you are using fresh peas then add with cauliflower itself), cook for 2 minutes..
  4. Make space in center by shifting veggies to the corner now add jeera. Adding jeera or cumin seeds at this point will enhance the flavor. Now add ginger and garlic and cook it for sometime..
  5. Now add masala like red chilli powder, kashmiri lal mirch, coriander powder, jeera powder and garam masala..
  6. Now add coriander leaves and now mix everything..
  7. Again make space in center by shifting veggies..
  8. Grind tomato and dry red chilli. (Dry red chilli is optional if you like spicy then add it) now add tomato paste and cook for 1-2 minutes. Now add 1/2 cup water (if you want semi-gravy) Then mix everything..
  9. Add curd and kasuri methi. Mix it well and cook for 2-3 minutes..
  10. At last crush roasted papad and mix in veggies. Trust me this will enhance the taste to next level. Now just cook for 1 minute. And mix veg is ready..
  11. Enjoy dabha style mix veg with hot fulka and boondi raita!!!.

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