Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch. ...
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Easiest Way to Make Delicious Veg Grilled Paneer Salad

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Veg Grilled Paneer Salad.

Veg Grilled Paneer Salad You can cook Veg Grilled Paneer Salad using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Veg Grilled Paneer Salad

  1. Prepare of Paneer.
  2. You need of Green Bell Pepper.
  3. You need of medium sized onion.
  4. Prepare of finely chopped cabbage.
  5. It's of tomato.
  6. You need of curd.
  7. Prepare of turmeric powder.
  8. It's of red chilli powder.
  9. It's of Coriander powder.
  10. Prepare of dry mango powder.
  11. It's of garam masala.
  12. It's of Coriander leaves.
  13. It's of chat masala.
  14. It's of Salt.
  15. You need of Butter to grease grill pan.

Veg Grilled Paneer Salad step by step

  1. First prepare Paneer from Milk, I have my homemade, you can take ready-made also. I have cut round slice for all Veggies..
  2. For merination :Take a bowl in that add curd and other spices and mix them well and rest for 10-15mins.
  3. Now take grilled pan and grease them with butter and keep the slices of all the Veggies by rolling them in the merinated paste.
  4. Flip them and roast well..Side by side finely chop cabbage and tomato salad add chat masala, salt and keep them ready.
  5. Now platting or dressing the salad take 2-3 Cabbage leaves place the cabbage tomato salt first and later Paneer, bell pepper and onion slices over them..
  6. Serve them hot and enjoy them in this chilli winter 😍.

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