Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.

Easiest Way to Cook Yummy Creamy Chicken Macaroni Soup

Creamy Chicken Macaroni Soup.

Creamy Chicken Macaroni Soup You can have Creamy Chicken Macaroni Soup using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Creamy Chicken Macaroni Soup

  1. You need 250 grams of chicken, cut small.
  2. Prepare 1 tbsp of oil or 1 tbsp butter.
  3. It's 4 cloves of garlic.
  4. It's 1 of medium red onion.
  5. You need 4 pcs of hotdogs or 6 pcs vienna sausage, cut into strips.
  6. You need 6 cups of chicken stock (add stock according to your preference).
  7. You need 250 grams of macaroni noodles.
  8. Prepare 370 ml of (1 big can) evaporated milk.
  9. It's 1/2 cup of julienned carrots.
  10. It's 1 cup of cabbage, cut into strips.
  11. You need 1/2 cup of shredded cheese.
  12. You need to taste of pepper.

Creamy Chicken Macaroni Soup step by step

  1. Boil chicken separately until cooked. Reserve the chicken stock for later..
  2. Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages..
  3. Add chicken stock and allow to boil..
  4. Add the macaroni noodles and cover with occassional stirring..
  5. When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese..
  6. Add pepper if desired. Simmer until cooked..
  7. Serve hot..

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