Easiest Way to Cook Tasty Mutton karahi

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Mutton karahi . Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex. It has special taste and aroma. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat. You can have Mutton karahi using 11 ingredients and 6 steps. Here is how you cook it. Ingredients of Mutton karahi Prepare of mutton. Prepare of tomatoes. Prepare of spoon lehsan adrak paste. It's of oil. It's of cup yoghurt. It's of Salt as per taste. Prepare of spoon lal mirch.
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Recipe: Appetizing Mutton Karahi

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Mutton Karahi. Often found on the menus of dhabba s and restaurants all around Pakistan, served on special occasions and get-togethers, Mutton Karahi is just the epitome of good Pakistani food. Restaurant Style Karahi Gosht- Slow Cooked Mutton/Lamb Curry is such a rich dish! Eat it the next day and the flavors are even richer and more complex.

Mutton Karahi It has special taste and aroma. Add ginger garlic paste,turmeric powder,red chili powder,yogurt and mix well until oil separates. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. You can have Mutton Karahi using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mutton Karahi

  1. Prepare of Mutton.
  2. Prepare of big Onion.
  3. You need of ginger garlic paste.
  4. It's of medium sized Tomatoes.
  5. You need of homemade Karahi masala (zeera, black peppercorns, red button chilli, whole coriander. Grind it all).
  6. Prepare of Chat Masala.
  7. You need of Crushed chilli flakes.
  8. It's of Daighi Mirch.
  9. You need of Garam masala powder.
  10. Prepare of Lemon juice.
  11. Prepare of Kasuri Methi.
  12. You need of Green chilli.
  13. It's of Fresh green coriander leaves, Mint leaves & Ginger (julienne) for garnishing.
  14. Prepare of Oil /Ghee.

I made it with a less fat. But taste was so good and excellent. Shinwari Mutton Karahi is one of the leading karahi brand in Karachi, Lahore and Islamabad. There are restaurants named as Shinwari such as Shaheen Shinwari, Khyber Shinwari in Gulshan e Iqbal, Gulistan e Johar, Clifton and Rashid Minhas Road in Karachi.

Mutton Karahi instructions

  1. Heat Oil in a wok fry meat with ginger garlic paste until it’s colour slightly change remove from oil, set aside In the same oil fry Onion until golden brown.
  2. Meanwhile Blend tomatoes, set aside.
  3. Add blended tomatoes in onion.
  4. Add Karahi masala, bhonofy.
  5. Add meat with water, chat masala, chilli flakes, daighi mirch..
  6. Bhonofy, cover & cook until meat full done.
  7. Add kasuri meethi with garam masala and cover.
  8. Lastly add green chilli & lemon juice.
  9. Before serving garnish with fresh green coriander leaves, mint leaves & julienne ginger Serve Hot.

These restaurants feature special taste of mutton, chicken and lamb karahi. Directions: In wok,add water,garlic paste and mix well. Add mutton mix boti and mix well until changes color. Super Fast Kadai Gosht Mutton Goat Karahi Recipe in Urdu Hindi - RKKYe hai meri super fast aur asaan karadhi gosht ki recipe. Add Ginger garlic paste and saute til raw smell goes.

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